Khoresh-e Aloo Esfenaj – Golden Sour Prune and Spinach Stew
Khoresh-e Aloo Esfenaj is a simple but oh so tasty Persian stew made of lamb, golden sour prunes and spinach. It has a subtle sweet and sour taste, that combined with the tender meat and aromatic Persian rice turns to…
Borani – Persian Spinach Yogurt Dip
Borani is a creamy Persian spinach yogurt dip - A must have appetiser for any party! It's such an easy quick recipe for a delicious dip for bread, crackers or crisps (I'm talking about chips, American friends). I don't just…
